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Easy and Delicious Almond Pastry

Cookies and Pastries

This Easy and Delicious Almond Pastry is today’s creation. I was going through what I had made and showed you already, and i noticed that i didn’t make an almond pastry, even if almonds are my favorite nuts. However, i did make some desserts with my second favorite nuts, like the: Pistachio and Pear Cake with Domes, Pistachio and Ricotta Cake.

Easy and Delicious Almond Pastry
Easy and Delicious Almond Pastry

So i decided, along with almonds, to use another very common ingredient that i use, puff pastry sheet (which i keep frozen in my freezer).  And i thought of using them in the most easiest way possible. 

Easy and Delicious Almond Pastry
Easy and Delicious Almond Pastry

Everyone who had this dessert loved it.  Easy and Delicious Almond Pastry would be a perfect Thanksgiving dessert if you need to bring a dish somewhere.

Easy and Delicious Almond Pastry
Easy and Delicious Almond Pastry

Easy and Delicious Almond Pastry

Easy and Delicious Almond Pastry
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes

Ingredients

  • 1 thawed puff pastry sheet
  • 1 egg yolk
  • ¼ glass milk

Almond Cream

  • 60 g peeled almonds 4 tbsp
  • 30 g butter 2 tbsp
  • 5 tbsp sugar

Instructions

  1. Put almonds, butter, and sugar in a blender and mix until you obtain a homogeneous and soft mixture.
  2. Roll out the pastry sheet and cut it into squares of 6 cm each.
  3. Put a teaspoon of almond cream in each square.
  4. Fold  the edges by wetting them with a little water.
  5. Brush the almond pastries with a mixture of egg yolk and milk.
  6. Add some almond flakes and bake at 180°C (356°F) for about 15-20 minutes until browning.
  7. Let them cool down and sprinkle with powdered sugar.

Notes

ENJOY!

© solo-dolce
Cuisine: Italian / Category: Cookies and Pastries

February 6, 2021 · Leave a Comment

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