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PRALINES of CHOCOLATE and MASCARPONE CREAM

Cookies and Pastries

PRALINES of CHOCOLATE and MASCARPONE CREAM:                                  

a perfect blend of taste, smell and sight. 

PRALINES of CHOCOLATE and MASCARPONE CREAM
PRALINES of CHOCOLATE and MASCARPONE CREAM

So some time ago, in one of my afternoons after a hard day’s work, I put myself in the kitchen to relax by experiencing one of the thousands of recipes found on the internet and then transforming it into my personal version.

In my fridge, for some time in a corner, there was a pack of mascarpone cheese that begged me to be used instead of leaving it there to become moldy and then being thrown into a trash can.

PRALINES of CHOCOLATE and MASCARPONE CREAM
PRALINES of CHOCOLATE and MASCARPONE CREAM

And I thought of making some tasty melted chocolate PRALINES with a delicious mascarpone cream. A little pleasure to eat when you feel a bit stressed or morally down because of the chocolate containing the bioactive substances that affect the mood, favoring the feeling of well-being.

PRALINES of CHOCOLATE and MASCARPONE CREAM

PRALINES of CHOCOLATE and MASCARPONE CREAM
Prep Time 10 minutes
Additional Time 3 hours
Total Time 3 hours 10 minutes

Ingredients

  • 400 g dark chocolate 14 oz
  • 150 g mascarpone cheese 5.3 oz
  • 100 g whipping cream 3.5 oz
  • 40 g powdered sugar 2.5 tbsp
  • 20 g unsweetened cocoa powder 1.25 tbsp
  • 40 g pistachio grains 2.5 tbsp
  • 40 g coco rape 2.5 tbsp

Instructions

  1. Dissolve the dark chocolate in a bain-marie.
  2. Whip the cream with the powder sugar.
  3. Add the mascarpone cheese continuing to whip
  4. Mix the mascarpone cream with the melted chocolate until you get a homogeneous mixture.
  5. Allow cooling in the fridge for at least 3 hours to solidify the mixture.
  6. After 3 hours, make small balls and roll them over cocoa powder, pistachio grain, or on coco rape.

Notes

ENJOY!

© solo-dolce
Cuisine: Italian / Category: Cookies and Pastries

February 1, 2021 · Leave a Comment

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