Pistachio and Mascarpone Cream Recipe

As you can understand from my recipes, my favorite dessert ingredients are mascarpone and pistachio. This is why I wanted to share with you this delicious cream recipe. It is ideal for filling cakes, pandoro, or panettone during these recent holidays.

Pistachio and Mascarpone Cream Recipe

Prep Time 15 mins Total Time 15 mins Difficulty: Beginner Best Season: Suitable throughout the year

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Author: Anna Maria Cuisine: Italian Courses: Dessert Recipe Keys: Dairy Mixing

Description

This creamy and nutty mixture will satisfy your taste senses!

Here's a simple recipe for pistachio and mascarpone cream:

 

Ingredients

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• 4 egg whites
• 8.8 oz mascarpone cheese
• ¾ cup + 1 tbsp powdered sugar
• 2 tbsp + 2 tsp pistachio paste

Instructions

1. • Whip the egg whites with the sugar, and add the mascarpone and the pistachio paste (I bought on Amazon).
2. • Mix until it gets a smooth and compact cream.
3. • It’s ready to be used!!!

Keywords: Pistachio, Mascarpone Cream

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