Sfogliatine with Ricotta and Cherry Tomatoes

Sfogliatine with Ricotta and Cherry Tomatoes
Sfogliatine with Ricotta and Cherry Tomatoes

The sfogliatine with ricotta and cherry tomatoes are a tasty finger food appetizer to prepare for parties or aperitifs, prepared with puff pastry, a ricotta cream and finally some sweet tomatoes. A non-demanding dinner with friends, with lots of different pizzette, and some tasty sfogliatine to enjoy with a good glass of wine or beer. They are prepared in noRead more

Arancine – Arancini

Arancine
Arancine

Disagreement: arancina or arancino (singular) arancine or arancini (plural)? πŸ™„ In Italian, nouns end in a vowel and all nouns have a gender, even those that refer to a qualities, ideas, and things. Usually, Italian singular masculine nouns end in -o, while feminine nouns end in –a. In Western Sicily people say β€œarancina” but in EasternRead more

The Avocado on the Egg

The Avocado on the Egg

Yesterday, I did not stop for even a moment, even if it was a beautiful, April day where the sun was shining its brightest. My kids have spring break so, I took a vacation days so I can spend some time with them. Since my work takes a lot out of my personal and professionalRead more

Sfogliatine with Marsala Caramelized Pears

Sfogliatine with Marsala Caramelized Pears
Sfogliatine with Marsala Caramelized Pears

These delicious puff pastries Sfogliatine are very easy to make and are ideal for breakfast and for a mid-day snack. A shell of crunchy puff pastry encloses a delicious filling of caramelized pears with marsala wine. If you adore sweets with puff pastry, you cannot avoid preparing these delicious sweets with fresh fruit, depending on the season you can vary withRead more